Cherry Berry Blend Compote

Servings: 4

Calories: 943

Ingredients:

• 7oz Columbia Fruit frozen Cherry Berry Blend
• zest and juice of 1 orange
• 7oz granulated sugar

Preparation:

• Place the berries, orange juice and zest into a heavy-bottomed pan and bring to the boil.
• Reduce the heat until the berries are at a rolling simmer.
• The berries will release quite a bit of juice so leave to simmer until the liquid has reduced by half.
• Increase the heat again until the berries are boiling and stir in the sugar, then cook for about five to ten minutes, stirring, until the sugar is completely dissolved.
• Take off the heat and leave to cool.